Assaporare e Gustare
Taste and Savor
Il nostro menù
Our menu
CICCHETTI
TUSCAN KALE SALAD
Shaved Kale and Brussel Sprouts,Pistachio Dressing, Pecorino Toscano, Fuji Apples, Cranberries. (V-N-*-Gf)
$17
$17
EGGPLANT PARMIGIANA
San Marzano Tomatoes,Smoked Imported Mozzarella, Basil. (V)
$18
$18
House Spicy Honey, EVOO (GF-V)
ROASTED DELICATA SQUASH
Whipped Imported Mascarpone Cheese,
House Spicy Honey, EVOO (GF-V)
$18
$18
CROCCHETTE DI BACCALÀ
Wild Caught Codfish, Homemade Lemon Aioli
$20
$20
Roasted Tomatoes Purée, Basil Evoo.(V)
ROASTED TOMATOES & BURRATA
Imported Burrata,
Roasted Tomatoes Purée, Basil Evoo.(V)
$21
$21
MEDITERRANEAN OCTOPUS
Grille Octopus, Potatoes Cream,Roasted Tomatoes, Roasted Red Onion. (Gf)
$22
$22
GNUDI
Spinach Ricotta Tuscan Dumplings,San Marzano Tomatoes Sauce, Imported Ricotta. (V-N)
$22
$22
PASTE
RIGATONI PASTICCIATI
Homemade Rigatoni, San Marzano Tomatoes Sauce, Burrata, Grana Padano. (V)
$23
$23
MAFALDINE AL RAGÙ TOSCANO
Our Secret Recipe of Ragù
$26
$26
SHORT RIBS AGNOLOTTI
Homemade Agnolotti, Sugo di Carne
$27
$27
Basil Bread Crumbs (V)
RAVIOLI TARTUFO & BURRATA
Homemade Ravioli Burrata, Smoked Butter,
Basil Bread Crumbs (V)
$27
$27
RISOTTO AI FUNGHI
Melotti Risotto, Porcini Mushrooms, Parmigiano Reggiano (V-GF)
$27
$27
TONNARELLI ALLA CARBONARA
Organic Egg yolk, Fossa Pecorino, Imported Guanciale
$29
$29
CAVATELLI ARUGULA & GAMBERI
Homemade Cavatelli, Arugula pesto, Shrimps, Toasted Almonds. (N)
$29
$29
MAINS
SKIRT STEAK
Grass Fed Steak, Italian Peperonata, Salsa Verde (Gf)
$36
$36
BRANZINO FILET
Wild Caught Branzino, Cherry Tomatoes, Taggiasca Olives, Vermentino Sauce. (Gf)
$36
$36
SIDES
ROASTED FINGERLING POTATOES
(GF-V)
$12
$12
SAUTEED BRUSSEL SPROUTS
(Ve-GF)
$12
$12
ROASTED CAULIFLOWER
(V -G -N)
$12
$12
DESSERT
TORTA DI RICOTTA
Italian Style Cheesecake, Blueberry Sauce
$12
$12
TIRAMISU
Lady Fingers, Espresso, Mascarpone
$12
$12
VEGAN DESSERT
Ask our server for our Vegan Option. (Ve)
$14
$14
Ve: Vegan - V: Vegetarian - N: Nuts - Gf: Gluten Free - * Can be modified
Savor the warmth of our Italian kitchen, where generations of homemade recipes shine through in every dish.
Locally sourced ingredients ensure freshness, from the finest meats to the freshest seafood. Catering to all dietary preferences, our menu features vegan options alongside classic Italian fare, inspired by Pier's mother's cherished recipes.